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Bringing the taste of Morocco to your screen 🍋
Loading Recipes...
Bringing the taste of Morocco to your screen 🍋
A warm and smoky Moroccan dip made from roasted eggplant, tomatoes, garlic, and aromatic spices. Zaalouk is a classic cooked salad served as a side dish or appetizer, typically enjoyed with crusty Moroccan bread.
Zaalouk is one of Morocco’s most beloved cooked salads, served with nearly every traditional meal. It originates from Berber cuisine and is found in homes and cafés across the country. Its smoky eggplant base and spiced tomato sauce showcase Morocco’s mastery of turning simple vegetables into deep, rich, and fragrant dishes enjoyed year-round.
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